Beetroot Halwa

Image empty state 51
Description

Looking for a healthy yet tasty sweet which can be ideal for the festive season too?
Let's check out the recipe which you can thoroughly enjoy!!

Ingredients
  • 1.5 cup Finely grated peeled beetroot
  • 1/2 tsp Green cardamom powder
  • 10 Soaked cashews
  • 100 ml Almond milk
  • 50 ml Water
  • 1 cup Pitted dates, ground into a paste
  • 8 Thinly sliced almonds,
  • 3 tbsp Ghee
Instructions
  1. Heat the iron pan, add 2 tbsp ghee.
  2. Sautee the grated beetroot with cardamom powder for 5-6 minutes.
  3. Blend the cashew nuts with the water to make a thick creamy mixture. Add this to almond milk and the ground dates.
  4. Pour this mixture into steamed beetroot and mix well. Stir it till the milk dries up & beetroot is completely cooked.
  5. Add 1 tsp extra ghee on top of it to enhance the taste
  6. Transfer to a serving bowl. Garnish with the slivered almonds. Chill before serving.
Read it online: https://hormonereset.in/recipe/beetroot-halwa/