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Raw Banana Cutlet
Ingredients
2
Raw bananas
(steamed & peeled)
2
Sweet potatoes
(steamed & peeled)
1
tsp
Green chopped chilli
1
tbsp
Coriander powder
Pink himalayan salt to taste
2
tbsp
Ghee / Coconut oil
1
tbsp
Kuttu ka atta
Instructions
1
In a bowl combine all the ingredients together to form a soft dough.
2
Shape like tikkis and pan-cook them until crispy and golden brown.
3
Serve hot with green chutney