Name: Pumpkin Spinach Salad With Tahini Dressing
Ingredients: 250 gram Unpeeled red pumpkin, chopped into bite size pieces; 150 gram Spinach leaves; ½ cup Tahini dressing

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Pumpkin Spinach Salad With Tahini Dressing

Print Recipe

Ingredients

250 gram Unpeeled red pumpkin, chopped into bite size pieces

150 gram Spinach leaves

½ cup Tahini dressing

Instructions

Steam pumpkin, blanch spinach separately.

Let both pumpkin and spinach cool down.

Place the steamed pumpkin and spinach on a platter and pour the tahini dressing over. Serve warm.