Ingredients

Instructions

  1. Roast soaked nuts & seeds for 2-3 mins in a cast iron tawa to make it dry & crunchy
  1. In a small blender, blend together, until it forms a powder. Then add the pitted dates & cinnamon powder and blend until it obtains a thick paste-like consistency.
  1. Add water to make it smoother & make it shake type consistency.
  1. Transfer to a glass and serve.
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