Name: Coffee Oats Pudding
Ingredients: 4 tsp Oats; 1 tsp Chia Seeds; 1 cup Unsweetened almond milk; 2 tsp Jaggery; 1 tsp Instant Coffee; 1 tsp Almonds, chopped; 1 tsp Roasted pumpkin & sunflower seeds; 2 Ragi biscuits, crushed

Coffee Oats Pudding

Recipe Keys: S Sweet Craves

Print Recipe

Ingredients

4 tsp Oats

1 tsp Chia Seeds

1 cup Unsweetened almond milk

2 tsp Jaggery

1 tsp Instant Coffee

1 tsp Almonds, chopped

1 tsp Roasted pumpkin & sunflower seeds

2 Ragi biscuits, crushed

Instructions

Soak oats and chia seeds overnight in almond milk.

In a blender, blend the oats and chia seeds until smooth

Then, add the jaggery and coffee and mix again.

Then take a bowl and layer crumbled ragi biscuits and pour the oats mixture on top

Refrigerate for 2 to 3 hours.

Garnish with almonds and roasted seeds before serving it.